Served as an appetizer or entrée, lime juice gives a delightful tang to these marinated baked chicken wings.
You can also use this recipe on an outdoor barbecue. Try the marinade and sauce on other cuts of chicken (such as pre-cut chicken tenders) as well as pork.
Ingredients * 1 cup ketchup * 1/4 cup fresh Key lime juice or Persian lime juice * 2 tablespoons liquid smoke * 1 tablespoon Worcestershire sauce * 1 tablespoon balsamic vinegar * 2 tablespoons brown sugar, packed * 1 teaspoon hot
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