Barbeque Advice - How To BBQ Leg Of Lamb

Cooking large joints of meat on a barbeque is not easy to get right. The difficulty is in not having accurate temperature control it is tricky to get the meat perfectly cooked on the inside and crispy on the outside. However if done correctly, the result is truly special. This article describes my technique to successfully make this great dish.My method is based around not cooking the lamb on the barbeque except to finish it prior to serving. Instead you cook the lamb initially in your oven and

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