Chef Paul Prudhomme's Magic Seasoning Blends ~ Ancho Ground Dried Magic Chile, 1.3-Ounce Bottle
List Price: $3.95
Ancho is the sweetest of the dried chiles, mainly used in preparation of sauces and moles.This chile is used in many of the recipes from Chef Paul Prudhomme's cookbook, "Fiery Foods That I Love" and many are ingredients in the "Kitchen Expedition" and "Louisiana Tastes" cookbooks.Magic Chiles are in their purest forms and contain no essences, oils or extenders.Packaged in a
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