Monday, January 17, 2011
Pulled Bbq Pork With Pepper Vinegar Sauce
Tender shreds of spicy pork are even more delicious when soaked in the recipes hot pepper vinegar sauce. A great variation of pulled pork that will please many afficionados.IngredientsFor the rub* 2 tablespoons paprika* 1 tablespoon packed brown sugar* 1 tablespoon chilli powder* 1 tablespoon ground cumin* 1 tablespoon sugar* 1-1/2 teaspoons coarsely ground black pepper* 2 teaspoons salt* 1 teaspoon ground red pepper* 1 boneless pork shoulder roast (Boston butt), 4 to 5 poundsFor the sauce* 3/4
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